Sea Food Sadya

Fish molie, kodumpuli chemmeen, cauliflower manchurian, beetroot thoran, dal and spinach, rice, chappathi and Kesari

Non Veg Sadya

Kerala chicken curry, Erachi lamb, cauliflower manchurian, cabbage thoran, dal, rice, chappathi and Kesari

Vegetarian Sadya

Kathrika kootan, veg kootu, chilli paneer, beans thoran, cauliflower manchurian, rice, chappathi and Kesari

Vegan Sadya (V)

Kathrikka kootan, okra aloo puli, chilli cauliflower, beetroot thoran, dal and spinach, rice, chappathi and Kesari

Dal Soup [V]

A Soup with a combination of three different lentils, Flavoured with garlic, coriander and black pepper, (V)

Masala Dosa[V]

A paper-thin crispy pancake made from rice and lentils filled with potato masala, (V)

Ghee Roast Masala Dosa

Crispy pancake roasted in clarified butter filled with potato masala

Meat Masala Dosa

Non-vegetarian pancake delicacy

Chicken Masala Dosa

Non-vegetarian pancake delicacy

Prawn Masala Dosa

Steamed shrimp cooked in a masala of potato, Onion, Green chilli and Tomato

Creamy Mushroom Dosa

Pancake filled with sliced mushrooms cooked with spices and cream

Uthappam [V]

South Indian "Pizza" made of rice and Lentils topped with tomato, chillies and onions , (V)

Vada [V]

Fried doughnut made of lentils, Gram flour, Ginger, Onions and green chillies (V)

Mysore Bonda [V][G]

Potato balls laced with fresh ginger, Curry leaves, Coriander, Black mustard seeds, Dipped and fried in chickpea flour batter, (V)

Onion Bhaji [V][G]

(V)

Broccoli 65 [V][G]

Broccoli battered with ginger, Garlic, Garam Masala and deep fried, (V)

Iddly [V]

Steam cake made of rice and black grams, (V)

Chilli Iddly [V]

Pan fried Iddly sauteed with onion, Capsicum and spring onion, (V)

Poori Masala [V][G]

Puffed bread served with lightly spiced potato masala or chick Peas cooked dry with onions and spices. CONTAINS GLUTEN, (V)

Poori Chana [V][G]

Puffed bread served with lightly spiced potato masala or chick peas cooked dry with onions and spices. CONTAINS GLUTEN, (V)

Garlic Mogo[V][G]

Cassava (Tapioca) marinated in turmeric and tossed with ginger, Garlic and herbs, (V)

Vegetable Samosa [V][G]

Fried triangle pastry filled with mix vegetables and spices, (V)

Meat Samosa [G]

Fried triangle pastry filled with lamb cooked with spices

Chow Chu Calamari [G]

Light better - Fried squid topped with tossed garlic, Chillies and freshly crushed aromatic black pepper, CONTAINS GLUTEN

Cashew Nut Pakoda [V][N][G]

Cashew nuts dipped in spicy batter, (V), CONTAINS NUTS, CONTAINS GLUTEN

Aubergine Fingers [V][G]

Crispy Aubergines enlivened with salt, bell peppers and spring onions. Tossed together for extra flavour and deep fried until golden. Cooked with sesame seeds.

Crispy Okra [V][G]

Okra deep fried and battered with chickpea flour, seasoned with chilli powder & chaat masala

RKB Starter Platter (Serves two people)

A selection of our most favourite starters, includes Lamb Chops, Chicken Tikka, Chilli Paneer, Veg Samosa, Meat Samosa, Onion Bhaji, Broccoli 65 served with a selection of sauces and side salad

Chilli Paneer

Homemade cottage cheese marinated with chilli and coriander, sauteed with onions, fresh tomato and pepper

Pepper Lamb Fried

Tender pieces of lamb, slow cooked and gently marinated with crushed garlic, turmeric, dry Chilli and black pepper

Pepper Wings

Chicken wings marinated in spices, Fried and tossed with onions, Black pepper and capsicum

Chicken Poori [N][G]

Puffed bread, sandwiched with chicken , Marinated in spices, cooked with Onions and capsicum. CONTAINS GLUTEN

King Prawn Poori [N][G]

Puffed bread, Sandwiched with king prawns, Marinated in spices, Cooked with Onions and capsicum. CONTAINS GLUTEN

Chicken Tikka

Cubes of succulent chicken coated in yoghurt and Indian spice, Cooked to perfection in the tandoor. Flavorsome on the outside, Juicy on the inside, CONTAINS NUTS

Chilli Chicken[G]

Boneless chicken pieces marinated in refreshing spicy batter, seasoned with onion, chillies and green peppers

Kidilan Lamb Chops

Trimmed Lamb chops marinated in delicious brown Onion paste and a verity of Indian Spice. Grilled to perfection in an authentic clay oven

KFC (Keralan Fried Chicken) [G]

Chicken pieces (without bone)cooked in traditional style with aromatic ground spices, Onion, Ginger, Garlic, Curry leaves and then deep fried

Grilled King Prawn

Marinated pieces of king prawn grilled glazed with garlic and butter sauce

King Fish Grilled

Marinated king fish grilled in garlic and butter sauce

Fish Molie [N][G]

King Fish stewed in coconut milk, flavored with ginger, Curry leaves, Turmeric, Garam masala and ground black pepper, One of our milder curries

Malabar Fish Curry

King Fish flavoured with smoked tamarind, Ginger, Curry leaves, Shallots and a hint of green chilly

Spicy Fish Fry

Pan fried Kingfish coated with turmeric, Chillies, Ginger, Garlic and curry leaves

Masala Fish and Chips [G]

British classic fish and chips brought to life with the irresistible flavours of masala.Dry roasted spices marinated into the fish and chips then fried until golden

Kodumpuli Chemmeen

King prawns with crushed coconut, Garlic, Green chillies, Ginger, Turmeric, Cumin, Shallots and curry leaves flavoured with smoked tamarind

Fish Chilli [G]

Kingfish pieces marinated in refreshing spicy batter, seasoned with onion, chillies & green peppers.

Konju Masala

A thrilling prawn dish cooked in a thick sauce with coconut, ginger, curry leaves and onions.

King Prawn Malabar

King Prawns in a roasted coconut milk base with tomatoes, spices and curry leaves

Kappa And Fish Curry

King fish curry served with steamed tapioca root, Seasoned with curry leaves and mustard seeds

King Prawn Madras

Fairly Hot

King Prawn Kurma [N]

Very Mild

King Prawn Dupiaza

Fried Onion

King Prawn Dansak

Lentil Based

King Prawn Saag

With Spinach

King Prawn Methi

With Fenugreek

King Prawn Jalfrezi (N)

Hot, contains nuts (N)

Chicken Malabar

Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves

Kozhi Varutha Curry

Chicken cooked in pepper masala, garlic, mustard seeds, curry leaves & ginger

Butter Chicken [N]

Chicken marinated in butter, paprika, spices, and tomato & garnished with cream, very mild. CONTAINS NUTS

Ginger Chicken

Marinated cubes of chicken cooked in fresh ginger & spices

Chicken Jalfrezi (N)

Tender Chicken prepared with chilli, ginger, capsicum and spices contains nuts (N)

Chicken Tikka Masala [N]

Everybody's favourite Indian curry CONTAINS NUTS

Chicken Ularthiyathu

Chicken cooked in a way as you have never seen before, deliciously spiced with coriander & chilli

Chicken Madras

Fairly Hot

Chicken Kurma [N]

Fairly Mild

Chicken Dupiaza

Fried Onion

Chicken Dansak

Lentil Based

Chicken Saag

With Spinach

Chicken Methi

With Fenugreek

Chicken Rogan

With Capsicum

Lamb Malabar

Lamb cooked in a roasted coconut milk base with tomato, spices & curry leaves

Lamb Roast

Lamb cooked in a traditional masala of onion, tomato, curry leaves, ginger and red chillies

Green Lamb Curry

Lamb marinated in green masala cooked with tomato, onion & curry leaves

Lamb Jalfrezi (N)

Tender lamb prepared with chilli, ginger, capsicum and spices contains nuts (N)

Erachi Ularthiyathu

Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander & chilli

Lamb Madras

Fairly Hot

Lamb Kurma [N]

Very Mild

Lamb Dupiaza

Fried Onion

Lamb Dansak

Lentil Based

Lamb Saag

With Spinach

Lamb Methi

With Fenugreek

Lamb Rogan

With Green Peppers

Keema Methi

Fenugreek

Keema Peas

Vegetable Malabar [V]

Fresh vegetables cooked with spices, tomato, roasted coconut milk & curry leaves
(V)

Vendakka and Aloo Puli [V]

Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves, (V)

Vegetable Kootu [V]

Veg kootu is a simple and delicious dish prepared with lentils, mixed vegetables, spices and ground coconut paste, (V)

Paneer Manchurian [G]

A dish made wit crispy deep-fried paneer, chilli flakes, vinegar, spring onions, soya sauce, coriander and herbs & spices, CONTAINS GLUTEN

Kathrika Koottan [V][N]

Aubergines cooked in a paste of coriander seeds, roasted onions, chillies mixed with cashew nut sauce.

Paneer Jalfrezi (N)

Paneer cooked with onions, green chilli & spices to produce a fairly hot curry. CONTAINS NUTS (N)

Cauliflower and Mushroom Masala [V]

Mushroom and Cauliflower stir fried with onion, tomato sautéed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala.

Butter Panner [N]

Cubes of Indian cottage cheese cooked in an ultra-smooth butter gravy. Creamy and rich, the ultimate indulgence. Contains Nuts (N)

Mixed Biryani

King Prawn Biryani

Fish Biryani

Lamb Biryani

Chicken Biryani

Mushroom Biryani [V]

(V)

Vegetable Biryani [V]

(V)

Egg Biryani

Bhindi [V]

Okra mildly spiced with onion & tomato, (V)

Brinjal [V]

Aubergine cooked with tomato, onion & chilies, (V)

Parippu Curry (Dal) [V]

Lentils cooked with turmeric & cumin seeds, (V)

Dal and Spinach [V]

Lentils cooked with spinach, turmeric,garlic & cumin seeds, (V)

Mutter Paneer

Mutter Paneer is a delicious dish made of peas & home-made cheese cubes

Saag Paneer

Spinach cooked with cubes of home-made cheese

Chilly Cauliflower [V][G]

Pan fried battered cauliflower cooked with onion, spices, curry eaves and crushed red chili. CONTAINS GLUTEN, (V)

Cauliflower Manchurian [V][G]

Cauliflower mixed with a corn flour batter, pan fried, tossed with onion & capsicum. CONTAINS GLUTEN, (V)

Green Banana [V]

Green Bananas flavored with spices & onions, (V)

Mushroom Thoran [V]

Mushrooms cooked with onion & garlic, (V)

Beetroot Thoran [V]

Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds and curry leaves, (V)

Bombay Aloo [V]

Dry potatoes marinated in spices & cooked with onions and tomato, (V)

Saag Aloo [V]

Spinach & potato cooked with onion & light spices, (V)

Cabbage Thoran [V]

Chopped cabbage, grated coconut, tampered with mustard seeds, flavored with turmeric & curry leaves, (V)

Beans and Coconut [V]

Green beans lightly cooked with mustard seeds, curry leaves & coconut, (V)

Chana Masala [V]

Chickpeas cooked dry with onion, tomato & curry leaves, (V)

Spinach and Garlic [V]

Spinach garnished with garlic, green chilies & cumin, (V)

Plain Rice [V]

Pilau Rice [V]

Lemon Rice [V]

Coconut Rice [V]

Jeera Rice [V]

Chilli and Garlic Rice [V]

Mushroom Fried Rice [V]

Egg Fried Rice

Veg Pilau Rice [V]

Kerala Paratha [G]

Our equivalent to Naan

Green Chilli Paratha [V][G]

Sweet Coconut Paratha [G]

Garlic Paratha [V][G]

Keema Paratha [G]

Aloo Paratha [V][G]

Chappathi [V][G]

(2 Per Portion)

Poori [V][G]

(2 Per Portion)

Appam [V][G]

(2 Per Portion) White, spongy pancake made from yeasty rice batter

Onion Salad

Poppadum Masala

Poppadum Plain

Pickle Tray

Lime Pickle

Pachadi (Raitha)

Dahi (Yoghurt)

Mango Lassi

Ginger Beer

Tonic Water

Soda Water

Coca Cola

Diet Coke

Sprite

Mineral Water (75cl)

Gulab Jamun

Dairy based sweet dish similar to dumplings. One of the most popular Indian desserts.

Choice of Kulfi

A frozen dairy dish that is denser and creamier than ice cream, known as the ice cream of India.

Payasam

A traditional Kerala sweet dish made with milk and vermicelli and sweetened with sugar and spices.

Chocolate Samosa

A chocolate filled samosa

Vermentino, France

Crisp and dry with aromas of ripe peaches and nectarines, attractive and delicately flavoured, from Domaine de la Provenquière

Pinot Grigio, Italy

Fresh, dry and delicate with gentle floral and citrus aromas, perfect as a match for lighter dishes or on its own

Chardonnay, Australia

Soft and creamy texture with ready fruit and a hint of oak

Sauvignon Blanc, New Zealand

From the cool-climate Nelson district, delightfully fresh and elgant in style with typically grassy Sauvignon flavou

Petit Chablis, France

As crisp, fresh and steely dry as any other Chablis, this is unoaked Chardonnay in a most food friendly form

White Zinfandel, USA

Soft strawberry fruit in a medium dry style, light and easy drinking

Pinot Grigio Rosé, Italy

Fresh, dry, and crammed with summer fruit flavours, good also as an aperitif and on its own

Cabernet Sauvignon, France

Attractive juicy fruit with excellent structure from Domaine Bergon near Montpelier in the Languedoc

Merlot, Chile

With good colour and intensity, a soft easy drinking red for all occasions

Pinot Noir, Chile

Intense flavours of raspberry and spice with excellent structure make this a particularly good match for rich and spicy dishes

Malbec, Argentina

Fresh fruit flavours leading to notes of vanilla and chocolate, with soft tannins and good balance

Rioja, Spain

Very harmonious, medium weight Tempranillo with attractive oaky character

Prosecco, Zonin (By the Bottle)

Dry, juicy and light with a soft and delicate fruitiness and a delicious, creamy texture

Prosecco, Zonin ( 200 ml)

Dry, juicy and light with a soft and delicate fruitiness and a delicious, creamy texture

Moet and Chandon Bru

A consistent dry style with a distinctive flowery aroma from the largest of the Champagne Houses

Cobra (small)

Cobra (large)

Non Alcoholic Beer

Cider